County-board-set fees effective Jan. 1, 2024. Late fee $100; re-inspection $150.
Requires a permitted base of operation ($300).
| Category | Annual fee | Notes |
|---|---|---|
| Caterer | $300/yr (base of operation, 0-25 seats tier) | Caterers permitted from a base of operation; annual inspection fee. |
| Commissary / central preparation kitchen | $300/yr (base of operation) | Same base-of-operation category as caterers/mobile support kitchens. |
| Temporary / seasonal event | $100 (pop-up / for-profit temp vendor plan review + inspection); $50 (non-profit) | Per Hall County fee schedule effective Jan. 1, 2024. |
| Pushcart / mobile vending | $300/yr per vehicle (annual inspection) + $50 mobile unit authorization + $100 authorized-unit inspection | Requires a permitted base of operation. |