Statewide statutory fee administered by LDH; a restaurant/food service establishment is permitted under the general retail food establishment category. Source: https://law.justia.com/codes/louisiana/revised-statutes/title-40/rs-40-31-37/
Mobile units require an LDH plan-review questionnaire and an approved base/commissary.
| Category | Annual fee | Notes |
|---|---|---|
| Bakery / food processing | $150 first permit (Retail Food Manufacturer); $112.50 each for 2nd-5th, $75 each thereafter | Statewide LDH schedule, La. R.S. 40:31.37. |
| Grocery / market with deli | $75-$750/yr (Retail Food Store/Market, tiered by annual gross revenue) | Separate tiers for stores with >=60% vs <60% food sales; La. R.S. 40:31.37. |
| Temporary / seasonal event | $25 flat for the entire event (temporary/special event); $15 per month of operation for seasonal establishments | Seasonal fee is charged in lieu of an annual permit fee; La. R.S. 40:31.37. |
| Pushcart / mobile vending | $150 first permit (Mobile Food Establishment); $112.50 each for 2nd-5th, $75 each thereafter | Requires an LDH plan-review questionnaire and approved commissary/base. |