2026 fee schedule (Board Resolution 2025-06) consolidated permanent food establishments into two risk classes (Low/High) based on menu and food-prep processes. Change-of-ownership application (no menu/equipment change) is $165.
Mobile units require a plan review ($995) and then pay the permanent food establishment annual permit by risk class.
| Category | Annual fee | Notes |
|---|---|---|
| Temporary / seasonal event | Single Event: Permit-Exempt Food No Charge / Limited $110 / Complex $165; Recurring Event: Permit-Exempt No Charge / Limited $130 / Complex $240, 2026 - source https://www.kitsappublichealth.org/_files/ugd/461036_aeec6d4d2edf4965924bee119a9b1a77.pdf | Single-event permits valid up to 21 days; recurring/seasonal and farmers-market booths priced separately. Applications due 14 days prior. |
| Pushcart / mobile vending | $995 (Mobile Units plan review); annual permit per risk class $340 (Low) / $800 (High), 2026 - source https://www.kitsappublichealth.org/_files/ugd/461036_aeec6d4d2edf4965924bee119a9b1a77.pdf | Mobile units pay a plan review plus the permanent food establishment annual permit by risk class. |