Annual health permit set by the EMD fee schedule; California CalCode county. Fees vary by facility type and size. Related: Bar $326, Bakery $531, Bed & Breakfast $394, Schools/Public Agencies $566.
Plan check for mobile/roadside/satellite food facilities is $343. Fee reductions available for veterans and individuals with visual disabilities.
| Category | Annual fee | Notes |
|---|---|---|
| Caterer | Catering Operations $343; Catering Add-On $171; Plan Check (Catering) $343 | El Dorado County EMD published fee schedule; annual health permit. |
| Commissary / central preparation kitchen | $377 (Commissary) | Annual health permit under the EMD fee schedule. |
| Bakery / food processing | $531 (Bakery); Plan Check (Bakery) $857 | Retail bakery annual health permit; a Market +1 that adds a bakery department is $737. |
| Bar / limited food service | $326 (Bar); Restaurant-Bar $771 | Standalone bar $326; a restaurant that also operates a bar is permitted at $771. |
| Grocery / market with deli | Market/Retail <2000 sq ft $514 / >2000 sq ft $600; Pre-packaged only $309; Market +1 (meat/deli/bakery/restaurant) $737; +2 $908; +3 $1,080; +4 or more $1,251 | Markets are graded by size and by the number of added food-handling departments (deli/meat/bakery/restaurant). |
| Temporary / seasonal event | Pre-packaged single event $86; Limited prep (low risk) annual $171; Open prep (high risk) annual $343; Open prep single event $171; Event Coordinator $171 ($223 within 14 days) | Coordinator packets must be submitted at least 14 days before the event; fee reductions for veterans and visually disabled vendors. |
| Pushcart / mobile vending | Mobile Food/Roadside $309; Mobile Food/Pre-packaged $171; Satellite Food Service $343; Plan Check (mobile/roadside/satellite) $343 | Annual health permit; plan check required for new/remodeled units. |