
The Hoshizaki KM-1900SAJ3 is a commercial modular ice-making head that makes cube ice, rated up to 1675 lb of ice per 24 hours. Cube ice is the default for bars and restaurants — slow-melting and clear in drinks. That 1675 lb/day figure is the AHRI rating (90°F air / 70°F water); real output runs lower in a hot kitchen, so size with headroom. It measures 48″ W × 27.4″ D × 36.4″ H and ships as a head only, so budget a matching-width storage bin. It is air-cooled — the simplest install, but it exhausts heat into the room and needs clearance. It is ENERGY STAR certified, NSF listed, wired for 208-230V. Manufacturer warranty: 3yr parts & labor; 5yr parts on compressor & evaporator. Plan on a water filter — most manufacturers require it and hard water cuts production and machine life.
| Spec | Detail |
|---|---|
| Ice shape | Cube |
| Machine style | Modular Head |
| Daily production | 1675 lb/24hr |
| Condenser | Air-cooled |
| Width | 48" |
| Depth | 27.4" |
| Height | 36.4" |
| Voltage | 208-230V |
| Refrigerant | R-404A |
| Energy use | 3.9 |
| Water use | 19 |
| ENERGY STAR | Yes |
| NSF listed | Yes |
| Warranty | 3yr parts & labor; 5yr parts on compressor & evaporator |
Production is the AHRI 90°F/70°F rating. Specs from ENERGY STAR certification data and the manufacturer spec sheet; verify the exact configuration before purchase.
Specifications compiled from manufacturer data; last reviewed August 2026. Prices shown are street estimates — confirm current pricing and availability with a dealer.