The Atosa ST2448ECB4 is a 48″×24″ undershelf commercial stainless work table built with a 18-gauge 430 stainless top and a rear backsplash. The 18-gauge top is suited to light-to-medium and budget-conscious prep, and its 430 alloy trims cost for drier stations. An undershelf in stainless adds a second surface for pans and smallwares. At 48″ wide it gives a mid-size surface for a typical prep or plating station. It is NSF listed and backed by a 90-day limited warranty.
Buying considerations
Match the top gauge to the workload — 18-gauge for light prep, 16 for daily commercial use, 14 for heavy chopping and mounted equipment — and choose 304 stainless for food-contact corrosion resistance. Pick an open base for airflow and a trash-can gap, a cabinet base for lockable storage, or casters for a mobile station. Browse all work tables →
Specifications
| Spec | Detail |
|---|---|
| Width | 48" |
| Depth | 24" |
| Height | 38" |
| Top gauge | 18 gauge |
| Stainless grade | Type 430 stainless |
| Edge profile | Boxed |
| Top material | Stainless steel |
| Base | Undershelf |
| Backsplash | Rear riser |
| Undershelf | Stainless |
| Drawers | — |
| Casters | — |
| Legs | — |
| Load rating | — |
| Prep edge | — |
| NSF listed | Yes |
| Warranty | 90-day limited |
A dash (—) means the manufacturer has not published that specification.
Pulled from Atosa
Health-department & code relevance
NSF/ANSI 2 food-prep surface (FDA Food Code 4-101.11). Requirements by state →
Where to buy — retail price
| Retailer | Price | |
|---|---|---|
| RestaurantSupply | $271 | View listing → |
Prices exclude freight & tax and change often — confirm on the retailer’s page. We don’t sell equipment or take payment for placement; these are independent listings.
Shipping & handling
UPS / small parcel — light enough to ship ground (54 lb), no freight appointment or liftgate needed.
| Ships by | UPS / ground parcel |
| Product weight | Not published |
| Shipping weight | 54 lb |
| Shipping dimensions | Not published |
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